Cake Batter Dip Recipe (2024)

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Cake Batter Dip Recipe Ingredients Instructions Categorized: You'll Also Love Add a Comment Comments Stacie Sara marge Darla Diane Diane Brittany Knight Julie Cheryl Denisse jenn Kayla Tanisha Stolen Moment–Dessert Party | A Lovely Homemade Life Easy Delicious Dessert Dips You Need | WORLD Warotter Jodi Sara Heidi Sara beverly schwartz Alison Emily {B. Lovely Events} Mr. & Mrs. Eat Too Many Desserts on NYE | The Adventures of Mr. & Mrs. Partying With Rainbow Sprinkle Treats! - B. Lovely Events How to Throw a Kid Friendly Super Bowl Party - Pretty My Party 21 Blissfully Easy Desserts You Can Make With Your Kids - CutesyPooh Teddy Turns One! – Kelly Raine My try it you might like it list & story – coffee,dipars, and a cigarette Cheap Dessert Ideas to Feed a Big Group on a Budget - The DIY Lighthouse Amanda Funfetti Cake Dip - If You Give a Blonde a Kitchen 15 Delicious Desserts You Can Make With Cake Batter - Style Motivation 15 Delicious Desserts You Can Make With Cake Batter – chuckiesblog Kesha Cronister Ali Food Bucket List,2018 – Twisted Lessons 80 Flavorful & Easy Dip Recipes for Appetizers - Easy Recipes for All McKenzie Jennifer Alix Pam Tucker FAQs

Cake Batter Dip Recipe (1)

Make sure to REPIN this recipe 🙂

A little known fact that my mom use to make me funfetti cake for my birthday —- I have always had a soft spot for sprinkles – so I thought it would be fun to surprise her with a sweet treat using the funfetti cake mix

I then added some animal crackers — looks like they are all taking a bath doesn’t

My family loved the dip – especially since it was not too sweet 🙂

When I was picking up the animal crackers at Winco I noticed that those animal crackers in that cute little box were no where to be seen ( does anyone know the animal crackers I am talking about) I use to love those as a kid

I really hope you enjoy this recipe 🙂

This is everything you will need – I went with French vanilla yogurt and decided to really hit it up a notch with vanilla extract

AND before we go on – I love how I could not find animal crackers I legit looked for 10 minutes all I could find were Animal Cookies — I know they are the same thing but still I want the cookies in that red box 😉

I thought it was fun to have the animals swimming in the dip 🙂

If you do make the Cake Batter Dip Recipeplease let me know what you think 🙂 I really think it would be perfect for a birthday party – you could even add some color dye ( like blue) to make it look like water

Love You Guys!

Cake Batter Dip Recipe

Print

: Sara

Ingredients

  • 1 Box of Cake Mix, FunFetti
  • 1 Container of Cool Whip
  • 1½ Cup of Vanilla Yogurt
  • 1 Teaspoon of Vanilla Extract
  • Sprinkles
  • Animal Crackers

Instructions

  1. In a mixing bowl - combine all the ingredients together ( except the animal crackers and sprinkles)
  2. Place the bowl in the refrigerator uncovered for 15 minutes
  3. Go crazy with the sprinkles to garnish
  4. And Serve

Categorized:

  • Dessert
  • Kid Friendly
  • Recipes

You'll Also Love

Add a Comment

Comments

    • Sara

      You are AWESOME!!!!!!!

  • marge

    I found those animal crackers in the red box at a wal Mart.

  • Darla

    The animal cookies you are talking about is Barnum’s Animals crackers they are made by Nabisco.

  • Diane

    Made this dip for family Thanksgiving get together. it was wonderful. trouble is we have so much left over and with only 2 of us we can’t possibly eat it all. Can this be frozen as is or can it be made in to a cake or something?

  • Diane

    Made this for our family Thanksgiving get together. It waqis delicious. The trouble s I have a lot leftover and with only 2 people it will take us forever to finish. My question is can it be frozen as is or can it be made into some kifd of cake or cookie since it is made with cake batter I can freeze those.

  • Brittany Knight

    I have made this for parties often before and it gets great reviews! So simple 🙂 I even use light cool whip to make it a little ‘Skinnier’

  • Julie

    what size container of cool whip?

  • Cheryl

    I want to make this for my sons construction birthday party but want to use chocolate cake to look like mud. Has anyone tried using different flavor cake mixes ?

  • Denisse

    Yes, I was wondering the same thing….WHAT SIZE CONTAINER OF COOL WHIP?
    I am trying to make this for a teacher potluck, and it looks easy and very cute, but would love to know how much cool whip I need?

    Thank you! 🙂

    • jenn

      you can use whatever size…just makes different amount…I usally use the big tub

  • Kayla

    So it’s just the cake mix? not the ingredients that are on the back (like eggs, oil, etc)?

    • Tanisha

      I am wondering that too!

  • Jodi

    Made it for our company picnic. HUGE hit.
    Ran out of cookies (I bought chocolate animal crackers) people were using whatever they could find, graham crackers, saltines, even just eating it with a spoon! Lol

    • Sara

      Wahoo I am so glad it did so well

  • Heidi

    Was wondering if this could be made using a gluten free cake mix and lactose free vanilla ice cream instead of cool whip.

    • Sara

      You totally can 🙂

  • beverly schwartz

    you can get those cookies at
    target in the toy dept in a hanging basket

  • Alison

    We held a dip night at my house last night and I made this dip for the first time, and boy was it a hit!!! I only have a small leftover portion remaining! Thank you for this recipe it was DELICIOUS !!! 🙂

  • Emily {B. Lovely Events}

    We are In LOVE with these rainbow sprinkle cake batter dip. What the what!! THis is a great treat for SO many celebrations! We just had to include it in our rainbow sprinkle treat round up because they are so lovely!http://blovelyevents.com/2016/01/17/partying-rainbow-sprinkle-treats/

  • Kelly

    Hello,
    I really want to make this but I am lactose intolerant. What could I use in place of the Vanilla yogurt??

  • Raine

    You know, I found this recipe last year, and made it for a family BBQ.
    Holy crow; everyone lost their minds over it.

    It’s now my go-to for any sweets-friendly potluck, and it’s always popular 🙂

    Thank you!

  • Amanda

    This dip did not turn out at all for me. It was very very thick and dense. It made a huge portion and no one ate it. No one being a bunch of kids and their parents for my daughter’s birthday party. I followed the recipe and even tried adding more yogurt and cool whip but it was a total loss. :-\

  • Kesha Cronister

    I added cream cheese and loved that then my ma added sour cream to that amd it really made the flavor pop!!!

  • Ali

    Heads up! Don’t use greek yogurt. I feel like it was way too thick!!!! I should have used the same as you pictured but Chobani was on sale!

  • McKenzie

    I goofed up the recipe and still got wonderful results! Made for a work potluck, served about 30-40 people (small snack portions). Used 2 containers of cool whip instead of 1, and substituted vanilla pudding for the vanilla yogurt the recipe called for. HUGE hit, everyone was raving about it 2 days later!

  • Jennifer

    I have seen the cookies they have them but you usually have to get them in the bigger bag with the other cookies that they would always come with . They were my favorite too and I know WinCo still has them and sometimes Walmart and you should try Target.

  • Alix

    this was sooooo good!!!

  • Pam Tucker

    I made it and it IS the perfect dip for a birthday party. Served with animal crackers and fresh fruits to dip. Everyone loved it. I had to improvise and used a french vanilla cake mix, coconut yogurt, with my own purple, blue, pink, and red jimmies instead. Zero complaints or leftovers.

Cake Batter Dip Recipe (2024)

FAQs

What is Dunkaroo dip made of? ›

Add Funfetti mix, Cool Whip, and yogurt to a large bowl and stir until mixture is mixed well and smooth. Cover with plastic wrap and place in the fridge for at least 1 hour. Fold in sprinkles gently (they will bleed if mixed too much), reserving some for the top of the dip. Add dippers of choice and serve.

Show Me More ›
How to eat box cake batter? ›

How to Eat Boxed Cake Mix Safely. When raw flour is cooked (like in a baked cake), the high heat kills any bacteria that could be contaminating the flour, making it safe to eat. So, all you have to do is heat the boxed cake mix to a safe temperature (160 degrees F) to consume it without worry.

See Details ›
Can you eat dry cake mix? ›

However, consuming raw cake mix is not safe due to the potential presence of harmful bacteria such as E. coli. This bacteria can be found in uncooked flour, one of the primary ingredients in cake mixes, and can only be eliminated by cooking or baking at high temperatures.

Keep Reading ›
What does heat treating cake mix do? ›

Note about dry cake mix: Cake mix should be heat treated to kill any potential bacteria in raw flour, you can quickly heat treat it by spreading it out onto a baking sheet and toasting it at 350°F for 5 minutes. Let it cool, then follow the instructions above.

Discover More Details ›
Did they change the Dunkaroo recipe? ›

Did Dunkaroos change their recipe? No, it's the same great recipe you remember!

Continue Reading ›
Is Dunkaroos and Rainbow Chip frosting the same? ›

Yes, it is the exact same. I have both open right now and testing for a difference. I know my Rainbow Chip Frosting and this is it. Ingredients on the label even match up perfectly.

Get More Info ›
Is it OK to eat a little bit of cake batter? ›

Let's make this simple: No. Eating uncooked dough or batter can make you severely sick. The primary risk comes from flour.

Explore More ›
Does box cake batter go bad? ›

Long story short: the package of cake mix won't spoil, but your cake might not offer the best flavor and texture if it's been sitting too long past the brand's recommended date.

Read More ›
Can I eat raw Pillsbury cake mix? ›

Uncooked dough or batter made with raw flour should not be consumed. Flour should not be considered a ready-to-eat product. It is an ingredient for baked, fried, and cooked products, and these heating processes ensure the safety of the flour with proper handling.

Learn More ›
Why can't I eat raw flour? ›

You may not realize it, but most flour is a raw food. And it hasn't been treated to kill any bacteria (germs) it may contain. Cooking and baking is what kills any bacteria in flour, as well as in raw eggs that are often used with it. To stay safe, don't eat or taste raw (uncooked) flour, dough or batter.

See Details ›

Is it OK to eat wet cake? ›

It is not a good idea to eat undercooked cake, no matter how tempting it may be. ... In the case of raw cake batter, eggs and flour come with health risks. Raw eggs are risky because of the chance of salmonella infection.

Know More ›
What does adding cream to cake mix do? ›

Folding in whipped cream turns a boxed mix cake into the best version of itself. The cake is almost impossibly moist without being greasy, light and bouncy while still keeping it's structure, and has a tender crumb that seems almost too consistent throughout the cake.

Discover More Details ›
Why do you leave cake in tin to cool? ›

Cooling in the tin helps to keep the moisture in the cake. Some folk keep it up as it comes out of the oven, others upturn the tin and let the cake cool underneathe. I upturn the tin, it helps to squash down any stickyup bits of fruit and keep the moisture in.

Keep Reading ›
How to bake flour to make it safe to eat? ›

The key is just heating the flour to a temperature of at least 160°F.
  1. Preheat and prepare. Preheat the oven to 350°F. ...
  2. Bake. Bake for approximately 7-10 minutes, or until the temperature of the flour reaches 160°F. ...
  3. Sift and cool. Sift the flour through a fine mesh sieve before using and cool completely.
Jul 28, 2022

Explore More ›
What are the ingredients in Dunkaroo frosting? ›

Vanilla Frosting with Rainbow Chips: Sugar, High Fructose Corn Syrup, Vegetable Oil (palm, palm kernel oil, hydrogenated palm oil), Corn Starch, Water, Nonfat Dry Milk, Salt, Monoglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Soy Lecithin, Natural And Artificial Flavor, Color (yellow ...

Discover More ›
What is Funfetti made of? ›

Funfetti cake is more than your average vanilla cake! Not only is it loaded with sprinkles, but its texture is much richer than regular cake. It's buttery, moist, and extra sweet. Funfetti cake is also typically made with whole eggs rather than egg whites to give it that dense and rich texture.

Continue Reading ›
What are the candy bits in Funfetti? ›

Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Candy Bits (Sugar, Corn Starch, Vegetable Oil [Palm and Palm Kernel], Soy Lecithin, Confectioner's Glaze, Red 40 Lake, Yellow 5 Lake, Natural and Artificial Flavor, Blue 1 Lake, Carnauba Wax, Yellow 6 Lake), ...

Get More Info ›
Does Funfetti have dairy? ›

No, unfortunately, the Pillsbury funfetti cake mix is not vegan, as it contains dairy. So even if you sub out the eggs, the mix still contains dairy, which is an animal product, and therefore is not vegan. However, this vegan funfetti cupcake recipe is just so easy to make, it's as easy as box mix!

Continue Reading ›
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