South African Crustless Milk Tart Recipe - Food.com (2024)

Table of Contents
ingredients directions Questions & Replies Reviews Tweaks RECIPE SUBMITTED BY YOU'LL ALSO LOVE

6

Submitted by Enjolinfam

"This desert recipe was given to me by my South African friend Sheralee. I haven't tried it yet, but it sounds delicious. Posted for ZWT 4."

Download

South African Crustless Milk Tart Recipe - Food.com (2) South African Crustless Milk Tart Recipe - Food.com (3)

photo by katew South African Crustless Milk Tart Recipe - Food.com (4)

South African Crustless Milk Tart Recipe - Food.com (5) South African Crustless Milk Tart Recipe - Food.com (6)

South African Crustless Milk Tart Recipe - Food.com (7) South African Crustless Milk Tart Recipe - Food.com (8)

Ready In:
55mins

Ingredients:
8
Serves:

6-8

Advertisement

ingredients

  • 3⁄4 cup self-raising flour
  • 2 cups milk
  • 2 eggs
  • 3⁄4 cup sugar
  • 1 teaspoon vanilla essence
  • 1 ounce butter, melted
  • 1 pinch salt
  • 1⁄2 teaspoon cinnamon

Advertisement

directions

  • Put all the ingredients together into a bowl or food processor and beat to a smooth batter.
  • Pour into a buttered pie dish (approximately 23cm/9" in diameter, but it doesn't matter if it's not exact, the finished tart will just be either a bit deeper or shallower). Sprinkle the cinnamon over the top.
  • Bake for 45 minutes at 175C / 350°F
  • Serve warm or cold. It sinks and becomes denser as it cools. If you eat it hot you'll need a spoon to scoop up the soft custardy tart but cold you can pick up the slices in your hand, if it hasn't vanished long before then. :).

Questions & Replies

South African Crustless Milk Tart Recipe - Food.com (9)

Got a question? Share it with the community!

Advertisement

  1. I just made these and they turned out really well. However A tip I would add or change is to whip up some cinnamon sugar and do a heavy coating over the top to produce a nice crust on top. I think that would have made this recipe delightful, however with the current setup they were delicious. My tarts were ready after 40 minutes in the oven and they tasted really good. The flavor, texture and recipe were awesome. You really do just through everything into a bowl and it works out perfectly. *dont worry if your batter is literally liquid, thats normal, I alos had a few chunks of butter floating around that werent getting mixed in but i think that's also fine" P.S I didnt have any self rising flower so i made my own by using a simple recipe of all purpose flour and a few other things. Overall id give this a very 5/5

    Bryce D.

  2. The recipe is user friendly. I thoroughly enjoyed the milk tart for its simplicity and delicious flavor. I could have scaled down the original serving size from 6-8 to 4. But, the large batch was worth it as I had milk tart served cool in the morning with a hot cup of coffee. Or, after dinner with a glass of sweet, dessert wine. Yum! By the way, I dusted the top of the milk tart before baking with a blend of cinnamon and sugar so I ended up with a very light caramelized crust.

    MissJNollet1873

  3. So easy and good! Loved that I could make the whole thing using one bowl (my mixer) It doesn't look very pretty, but if I were to serve it to company I would make a fruit sauce to go over top.

    mommymakeit4u

  4. This worked well and looks and tastes great especially when served with stewed fruit. I used 1/2 skim milk and 1/2 yoghurt as I was low on milk. Cooking time was spot on too.

    katew

  5. I might have done something wrong but even though the flavor is quite good the texture wasn't what I was expecting. Having said that I was expecting something along the line of pumpkin pie consistency. My tart is more like a heavy and dense muffin, a baked flour result it's not custardy at all. I used 1/4c sugar and a rounded 1/3c Splenda. That might have caused the problem or perhaps it's supposed to be this way? It's certainly one of the quickest and easiest things I have ever made. My batter was almost thin as water and if someone has a suggestion as to what I messed up I'll be happy to give it another try. Made for ZWT4.

    Annacia

see 1 more reviews

Advertisement

Tweaks

  1. I made my own self rising flour

    Bryce D.

RECIPE SUBMITTED BY

Enjolinfam

  • 44 Followers
  • 158 Recipes
  • 28 Tweaks

Update: We've moved back to the states, and are experiencing the joys of living in Wenatchee, WA for the first time! I'm spending most of my time in the kitchen canning, freezing, and drying fruit now and loving it!We are a couple, Jason and Mollie, that loves to cook together. We have two wonderful DD's, Enjoli (9) and Emily (7) that make life so much more fun! I, Mollie, studied Nutrition so I try to make most of our meals healthy while still tasting great! Our girls love helping us cook...and eat! We're vegetarian and love eating healthy without missing any flavor! We try to eat mostly vegan, so we have many vegan recipes posted. We are world traveling missionaries and students that have visited many countries and have lived in the States, South Korea, and are currently in the Philippines. So we always need to adjust our menu based on the food available. Zaar has been a tremendous help!<img src="http://www.recipezaar.com/members/home/385678/CIMG0152%20%282%29.JPG"><img src="http://i196.photobucket.com/albums/aa130/nowsonexitmusic/unratedpart.jpg"><img src="http://i299.photobucket.com/albums/mm286/celticevergreen/indianbanner.jpg"> <img src="http://i10.photobucket.com/albums/a132/tgifford/Game%20Room%20Banners/AM%20Banners/KBparticipation.jpg" border="0" alt="Photobucket"><img src="http://i196.photobucket.com/albums/aa130/nowsonexitmusic/vegbannerbasetemp-small.jpg?t=1232859306"> <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/AMpageSticker.jpg" border="0" alt="Photobucket"> <img src="http://i196.photobucket.com/albums/aa130/nowsonexitmusic/soupbanner-small.jpg?t=1227755026"> <img src="http://i38.photobucket.com/albums/e110/flower753/Food/my3chefsnov2008.jpg"> <img src="http://i196.photobucket.com/albums/aa130/nowsonexitmusic/turmerictag-small.jpg?t=1225271033"> <img src="http://i270.photobucket.com/albums/jj81/HokiesLady65/123HitAMpage.jpg" border="0" alt="Photobucket"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket"><img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PACfall08partic.jpg" border="0" alt="Photobucket"><img src="http://i196.photobucket.com/albums/aa130/nowsonexitmusic/mushroombanner-smallpic.jpg"> <img src="http://img225.imageshack.us/img225/4902/41213577264b44m3kh4.png"><img src="http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/Other/BreakfastanytimeSTCK.jpg"> <img src="http://i161.photobucket.com/albums/t237/akplongmeadow/AdoptATag2-2-1.jpg" border="0" alt="Photobucket"><img src="http://i13.photobucket.com/albums/a254/Sharon123/NZT-2-AnnaciasZaarTagbanner.jpg" border="0" alt="Annacia's banner for Zaar Tag"><img src="http://i13.photobucket.com/albums/a254/Sharon123/Copyoftag300-banner.jpg" border="0" alt="Susie's Banner for Newest Zaar Tag"> <img src="http://i335.photobucket.com/albums/m445/mliss29/vegnswap2/group09okra.jpg"><img src=http://i335.photobucket.com/albums/m445/mliss29/vegnswap2/group10peppers.jpg><img src="http://i196.photobucket.com/albums/aa130/nowsonexitmusic/banner-smalltemp.jpg"> <img src="http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/CROCKPOTSTKR.jpg"> <img src="http://img258.imageshack.us/img258/8756/babyhuntsman1lz7.jpg"><img src=http://i335.photobucket.com/albums/m445/mliss29/vegnswap1/group07kiwi.jpg><img src=http://i335.photobucket.com/albums/m445/mliss29/vegnswap1/group02banana.jpg> <img src="http://img225.imageshack.us/img225/4902/41213577264b44m3kh4.png><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%204/ZWTAB-tg.gif"> <img src="http://i16.photobucket.com/albums/b2/kiwidutch/My-3-Chefs%20banners/my3chefs2008Small.jpg" border="0" alt="Photobucket"><img src="http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/Camera-ChefsJPEG.jpg"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PAC08Main.jpg"><img src="http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%204/ZWTAB-tg.gif"><img src="http://i23.photobucket.com/albums/b399/susied214/CopyofCopyofskewered.jpg" border="0" alt="Photobucket"><img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg"><img src="http://i21.photobucket.com/albums/b280/carolinamoon21/personal/FRENCH-foodfun.jpg"><img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg"><img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg"><img src="http://i10.photobucket.com/albums/a132/tgifford/participation%20banners/coolmonday-particiation.jpg" border="0" alt="Cookathon for Cool Monday (1)"><img src="http://i42.photobucket.com/albums/e347/Saturn6666/Other/tagforpage1.jpg"><img src="http://www.satsleuth.com/cooking/Swap14.JPG"><img src="http://imagecache2.allposters.com/images/pic/ANNMAG/01226~Tofu-Posters.jpg">

View Full Profile

Advertisement

Advertisement

Advertisement

YOU'LL ALSO LOVE

How to Can Tomatoes

34 Rockin' Raspberry Recipes

25 Creamy Risotto Recipes

How to Make Hollandaise Sauce

View All Recipes

South African Crustless Milk Tart Recipe - Food.com (2024)
Top Articles
Brown Advisory Inc. Takes Position in Grand Canyon Education, Inc. (NASDAQ:LOPE)
Top Posts Tagged with #for example i dont have a portfolio. what do i do for my portfolio | Tumlook
does vpn super unlimited proxy cost money
Latest Posts
Barbershops near me in Merrimac
Mega Millions Lottery - Winning Numbers & Results
Recommended Articles
Article information

Author: Mrs. Angelic Larkin

Last Updated:

Views: 6555

Rating: 4.7 / 5 (47 voted)

Reviews: 86% of readers found this page helpful

Author information

Name: Mrs. Angelic Larkin

Birthday: 1992-06-28

Address: Apt. 413 8275 Mueller Overpass, South Magnolia, IA 99527-6023

Phone: +6824704719725

Job: District Real-Estate Facilitator

Hobby: Letterboxing, Vacation, Poi, Homebrewing, Mountain biking, Slacklining, Cabaret

Introduction: My name is Mrs. Angelic Larkin, I am a cute, charming, funny, determined, inexpensive, joyous, cheerful person who loves writing and wants to share my knowledge and understanding with you.